STEP 1.In chickpea flour or besan mix all dry ingrediants.
STEP 2.Then add water little by little to a flowing consistency but it snhould be thick enough. Lastly add a pinch of baking soda nd mix it again.
STEP 3.Then take shev machine. Use shev plate as per your choice like thick, thin.
STEP 4.Deep fry sev on a medium flame.
STEP 5.Take out on kitchen tissue and cool down it and store in container
Nutrition value
301
calories per serving
5 g Fat17 g Protein45 g Carbs9 g FiberOther
Current Totals
5 g Fat
17 g Protein
45 g Carbs
9 g Fiber
MacroNutrients
Carbs
45 g
Protein
17 g
Fiber
9 g
Fats
Fat
5 g
Vitamins & Minerals
Calcium
38 mg
Iron
4 mg
Vitamin A
52 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
330 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
135 mg
Manganese
1 mg
Phosphorus
250 mg
Selenium
7 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
