Crispy mint spinach sev Recipe

Recipe By Better Butter

Namkeen is also used as a generic term to describe savory snack foods. Regardless of the salt used in these recipes, it typically satisfy that salty food craving that many people have. Today in jai ki rasoi se made mouth watering nankeen dish called "crispy mint spinach sev". It is a perfect blend when served with a hot adhrak wali chai during any season of the year.

3.6
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Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Crispy mint spinach sev
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ingredients serve

Ingredients for Crispy mint spinach sev Recipe

  • 41.67 gram Rice flour
  • 16.67 gram Gram flour
  • 0.17 bunch Spinach
  • 0.17 bunch mint Leaves
  • 0.17 bunch Green coriander
  • 1/2-0.67 Green Chillies
  • 0.17 tablespoon ginger Garlic Paste
  • 0.17 tablespoon Chat Masala
  • 0.17 teaspoon Cumin Powder
  • 0.17 teaspoon Whole Spice Powder
  • 0.17 tablespoon lemon Juice
  • 0.33 tablespoon oil to add in the dough
  • As required oil For Frying as per your requirement
  • As required Salt
Nutrition
value
220
calories per serving
6 g Fat6 g Protein35 g Carbs4 g FiberOther

Current Totals

  • Fat
    6g
  • Protein
    6g
  • Carbs
    35g
  • Fiber
    4g

MacroNutrients

  • Carbs
    35g
  • Protein
    6g
  • Fiber
    4g

Fats

  • Fat
    6g

Vitamins & Minerals

  • Calcium
    109mg
  • Iron
    6mg
  • Vitamin A
    2673mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    83mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    24mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    97mg
  • Manganese
    1mg
  • Phosphorus
    109mg
  • Selenium
    1mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter