STEP 1.Fry makhana, sabudana and ground nuts in a thick bottomed pan till crisp.
STEP 2.Grind to a smooth powder.
STEP 3.Mix all the ingredients in a bowl.
STEP 4.Add water slowly and make a dough to be used in chakli mould.
STEP 5.Deep fry in hot oil.
Nutrition value
394
calories per serving
9 g Fat12 g Protein67 g Carbs4 g FiberOther
Current Totals
9 g Fat
12 g Protein
67 g Carbs
4 g Fiber
MacroNutrients
Carbs
67 g
Protein
12 g
Fiber
4 g
Fats
Fat
9 g
Vitamins & Minerals
Calcium
114 mg
Iron
4 mg
Vitamin A
104 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
3 mg
Vitamin B6
0 mg
Vitamin B9
61 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
145 mg
Manganese
2 mg
Phosphorus
350 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment