Ribbon pakoda Recipe

Name: Ribbon Pakoda Recipe
Total time: 30 min
Yield: 4
Cuisine: Indian

Recipe By Bhuvana Gopa

#snack Traditional yet simple and tasty tea time snack .

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Ingredients for Ribbon pakoda Recipe

1/4 cup Rice flour
0.13 cup Besan
0.13 gram Fried gram powder
1 tsp Hot oil
1/4 tsp Red chilli powder
0.13 tsp Turmeric powder
0.06 tsp Hing
1/4 tsp jeera
to taste Salt
as required Oil for frying as required i

Directions: Ribbon Pakoda Recipe

STEP 1.In a bowl mix all the ingredients well.
STEP 2.Add water little by little and make a smooth and soft dough.
STEP 3.Oil the mould to be used for making ribbon pakoda and fix the ribbon pakoda plate.
STEP 4.Place a portion of dough in the mould and press the mould directly into hot oil . Keep moving the hand in circular motion.
STEP 5.Deep fry in hot oil.

Nutrition
value

300

calories per serving

7 g Fat8 g Protein51 g Carbs4 g FiberOther

Current Totals

Fat
7g
Protein
8g
Carbs
51g
Fiber
4g

MacroNutrients

Carbs
51g
Protein
8g
Fiber
4g

Fats

Fat
7g

Vitamins & Minerals

Calcium
28mg
Iron
4mg
Vitamin A
18mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
83mcg
Vitamin B12
0mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
72mg
Manganese
< 1mg
Phosphorus
144mg
Selenium
2mcg
Zinc
1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Bhuvana Gopa