STEP 2.Put a pan gas with low flame. Add coconut powder and roast for 2 minutes, so that raw smell is eliminated. After 2 minutes it will become little darker in color. Turn off gas and take out in plate.
STEP 3.Peel off mango and cut into pieces. Grind them into mixer jar with sugar & corn flour.
STEP 4.Put a pan on gas with medium flame. Add ghee keep flame low. Add mango paste in it and mix well.Roast til it become thick and darks. Stir it continuously so the that it do not stick.when paste is thcker, add coconut powder and mix well.cook it till it from good consistency to tool laddoo. Add cardamom powder and mix well. When past is thicker them turn off gas. Take it out in plate and let it cool down.
STEP 5.After cool down, take small lump in hand and roll it to give shape of round laddoo. Garnish with coconut powder. Prepare all laddoos in same way.
STEP 6.Thank u.
Nutrition value
377
calories per serving
18 g Fat3 g Protein52 g Carbs1 g FiberOther
Current Totals
18 g Fat
3 g Protein
52 g Carbs
1 g Fiber
MacroNutrients
Carbs
52 g
Protein
3 g
Fiber
1 g
Fats
Fat
18 g
Vitamins & Minerals
Calcium
14 mg
Iron
2 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
10 mg
Manganese
0 mg
Phosphorus
56 mg
Selenium
7 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment