#ChickenRecipes
#FEM5k Creamy Garlic Butter Chicken An excellent garlic flavoured chicken dunked in creamy sauce which is an absolute lip smacking dish.
STEP 1.Marinade chicken pieces with salt + pepper powder for 1/2 hour. Pieces should be of medium size.
STEP 2.Now again marinade chicken with ginger garlic paste + maida + oil, marinade very nicely.
STEP 3.marinade for 7-8 minutes.
STEP 4.Now shallow fry marinaded chicken till golden brown and keep aside. Fry in 2 tbsp Butter.
STEP 5.assemble other ingredients
STEP 6.keep aside fried chicken
STEP 7.In same pan add butter, add finely chopped garlic + 1 green chilli and sauté for few seconds, then add milk
STEP 8.add milk + water + green chilli and mix well, wait for a boil.
STEP 9.add chicken pieces Cook under medium flame for 4-5 minutes, add pepper powder + salt and Cook for another 3-4 minutes under low flame.
STEP 10.add chopped coriander + sugar , simmer and cook for 2-3 minutes
STEP 11.Gradually gravy / sauce thickens, add Malai and cook for 2 - 3 minutes.
STEP 12.Dish is ready
Nutrition value
1385
calories per serving
92 g Fat91 g Protein49 g Carbs5 g FiberOther
Current Totals
92 g Fat
91 g Protein
49 g Carbs
5 g Fiber
MacroNutrients
Carbs
49 g
Protein
91 g
Fiber
5 g
Fats
Fat
92 g
Vitamins & Minerals
Calcium
572 mg
Iron
6 mg
Vitamin A
56 mcg
Vitamin B1
1 mg
Vitamin B2
1 mg
Vitamin B3
23 mg
Vitamin B6
2 mg
Vitamin B9
95 mcg
Vitamin B12
0 mcg
Vitamin C
23 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
154 mg
Manganese
0 mg
Phosphorus
1140 mg
Selenium
84 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to Meat Lovers biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
