STEP 6.Fry on high flame till they are partially tender.
STEP 7.Add cabbage & carrot.
STEP 8.Continue frying till all are tender.
STEP 9.Add sauces & vinegar & pepper powder.
STEP 10.Give a good mix.
STEP 11.Add noodles.
STEP 12.Stir till everything mixes well & becomes hot.
STEP 13.Serve hot.
STEP 14.Add
Nutrition value
315
calories per serving
14 g Fat7 g Protein39 g Carbs8 g FiberOther
Current Totals
14 g Fat
7 g Protein
39 g Carbs
8 g Fiber
MacroNutrients
Carbs
39 g
Protein
7 g
Fiber
8 g
Fats
Fat
14 g
Vitamins & Minerals
Calcium
146 mg
Iron
4 mg
Vitamin A
1349 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
101 mcg
Vitamin B12
0 mcg
Vitamin C
102 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
76 mg
Manganese
1 mg
Phosphorus
133 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment