Name: Red Curry Vegetable Noodles Recipe
Total time: 30 min
Yield: 6
Cuisine: Asian

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How to make Red Curry Vegetable Noodles Recipe

Kitchen Nine

Crawler

Asian

Large red spanish onion

Peanut oil

Cloves Garlic,  Crushed

Red Curry Paste

Baby yellow squash,  quartered

Hokkien noodles

Medium yellow pepper,  chopped

Medium red pepper,  chopped

Sugar Snap Peas

Can Coconut Milk

Lime juice

Cut onion into thin wedges. Heat oil in wok or large pan. Add onion, garlic, paste and squash, stir-fry until onion is just soft. Add noodles, peppers and peas, cook, stirring, until vegetables are almost tender. Stir in combined coconut milk, juice and coriander, stirring, until mixture boils.

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