STEP 2.In kadai add ghee, cocoa powder and powdered sugar
STEP 3.Mix all the ingredients properly
STEP 4.Now add roasted makhana in cocoa mixture and mix it properly
STEP 5.Switch off the flame
STEP 6.Let it be cool
STEP 7.Sprinkle some powdered sugar
STEP 8.Chocolate Makhana are ready
Nutrition value
299
calories per serving
2 g Fat13 g Protein58 g Carbs< 1 g FiberOther
Current Totals
2 g Fat
13 g Protein
58 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
58 g
Protein
13 g
Fiber
0 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
137 mg
Iron
3 mg
Vitamin A
25 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
88 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
176 mg
Manganese
2 mg
Phosphorus
526 mg
Selenium
1 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment