STEP 2.In kadai add ghee, cocoa powder and powdered sugar
STEP 3.Mix all the ingredients properly
STEP 4.Now add roasted makhana in cocoa mixture and mix it properly
STEP 5.Switch off the flame
STEP 6.Let it be cool
STEP 7.Sprinkle some powdered sugar
STEP 8.Chocolate Makhana are ready
Nutrition value
299
calories per serving
2 g Fat13 g Protein58 g Carbs< 1 g FiberOther
Current Totals
Fat
2g
Protein
13g
Carbs
58g
Fiber
< 1g
MacroNutrients
Carbs
58g
Protein
13g
Fiber
< 1g
Fats
Fat
2g
Vitamins & Minerals
Calcium
137mg
Iron
3mg
Vitamin A
25mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
88mcg
Vitamin B12
< 1mcg
Vitamin C
0mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
176mg
Manganese
2mg
Phosphorus
526mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment