Batasha Recipe

Name: Batasha Recipe
Total time: 30 min
Yield: 10
Cuisine: Asian

Recipe By Slurrp

Batasha: The Classic Indian Sweet

Why You’ll Love This Batasha Recipe

Light and Crispy – A delicate, melt-in-your-mouth texture.
Simple Ingredients – Made with just sugar and water.
Traditional Indian Treat – Often used in religious rituals and festivals.
Quick to Make – Ready in just 30 minutes.
Customizable Sweetness – Adjust the sugar content to your liking.

1 Rating - Rate

Nonediet

30minstotal

ingredients serves

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Ingredients For Batasha Recipe

1 Cups Sugar-
0.5 Cups Water-
1 Tsp Lemon juice-
0.5 Tsp Cardamom powder. -
1 Tsp Ghee-

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Directions : Batasha Recipe

STEP 2.Remove the syrup from heat and let it cool slightly. Grease a tray with ghee. Using a spoon, drop small portions of syrup onto the tray. Let them cool completely to form crisp, round Batashas.

STEP 3.Enjoy immediately or store in an airtight container. Stays fresh for up to two weeks.

How to Make Batasha in 30 Minutes

In a pan, heat sugar and water on medium flame. Stir continuously until the sugar dissolves completely. Add lemon juice to prevent crystallization. Cook until the syrup reaches a one-thread consistency.

Nutrition
value

101

calories per serving

5 g Fat< 1 g Protein14 g Carbs< 1 g FiberOther

Current Totals

5 g Fat
< 1 g Protein
14 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
14 g
Protein
1 g
Fiber
0 g

Fats

Fat
5 g

Vitamins & Minerals

Calcium
5 mg
Iron
1 mg
Vitamin A
0 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
8 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
3 mg
Manganese
0 mg
Phosphorus
15 mg
Selenium
2 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.