Batata Vada Recipe
Recipe By Hebbars Kitchen
Batata vada recipe, aloo vada recipe, potato vada, aloo batata wada with step by step photo/video. Easy & popular western india deep fried snack recipe with potatoes.
4.6
15 Rating -
Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Batata Vada Recipe
- 0.33 teaspoon Oil
- 0.17 teaspoon cumin / jeera
- NaN pinch hing / asafoetida
- 0.17 chilli, finely chopped
- 1/2 clove garlic, finely chopped
- As required few curry leaves, chopped
- 0.08 teaspoon Turmeric
- 1/2 potato / aloo, boiled and mashed
- 0.17 teaspoon Salt
- 0.17 teaspoon Lemon juice
- 0.33 tablespoon coriander, finely chopped
- 0.33 cup besan / gram flour
- 0.33 tablespoon rice flour
- 0.08 teaspoon kashmiri red chilli powder
- 0.13 cup Water
- 1/25 teaspoon baking soda
Nutrition
value
value
275
calories per serving
5 g Fat13 g Protein43 g Carbs7 g FiberOther
Current Totals
- Fat5g
- Protein13g
- Carbs43g
- Fiber7g
MacroNutrients
- Carbs43g
- Protein13g
- Fiber7g
Fats
- Fat5g
Vitamins & Minerals
- Calcium44mg
- Iron4mg
- Vitamin A180mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9233mcg
- Vitamin B120mcg
- Vitamin C21mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium111mg
- Manganese1mg
- Phosphorus203mg
- Selenium5mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Hebbars Kitchen