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One Pot Undhiyu Recipe

Recipe By Dassana's Veg Recipes

This is an easy and super delicious surti undhiyu that does not take much time, writes chef Dassana Amit.

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1hr 15minstotal
1hr Prep
15minsCook
1hr 15m.total
1hr Prep
15m.Cook
One Pot Undhiyu
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Ingredients for One Pot Undhiyu Recipe

  • 15 g Surti papdi
  • 10 g Small baingan
  • 20 g Baby potatoes
  • 10 g Medium sized sweet potatoes
  • 10 g medium size raw bananas
  • 15 g Purple yam
  • 1/20 Cups Grated coconut
  • 0.30 Tbsp Coriander leaves (Dhaniya)
  • 1/5 Tbsp sesame seeds ( til)
  • 1/20 Tbsp Ginger paste
  • 1/20 Tbsp garlic paste
  • 1/20 Tbsp Green chili paste
  • 1/20 Tsp Turmeric powder ( haldi)
  • 1/20 Tsp Kashmiri red chili powder or red chili powder
  • 0.30 Tsp Coriander Powder (Dhania Powder)
  • 1/5 Tsp ground cumin (cumin powder)
  • 1/10 Tbsp Lemon Juice
  • 1/10 Tbsp sugar ( as per your taste)
  • As required Salt (As per taste)
  • 1/20 Tsp carom seeds(ajwain)
  • 1/20 Tsp cumin seeds(jeera)
  • 1/20 Tsp hing(asafoetida)
  • 1/20 Cups Water [
  • 1/2 Tbsp Sesame or peanut oil
  • 1 Nos Fried Methi Muthia
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Dassana's Veg Recipes