Thari Pola Recipe

Recipe By Slurrp

Thari Pola: A Delicious and Quick Malabar Delight What is Thari Pola?Thari Pola is a popular Malabar snack, often enjoyed during Iftar in Ramadan.It is a sweet, spongy pancake made with semolina (thari), eggs, sugar, and ghee.Unlike regular pancakes, this dish has a distinct cardamom-infused flavor and is cooked on low heat for a soft, cake-like texture. It’s an easy, one-pan recipe requiring simple ingredients found in every kitchen. Whether you crave something sweet for breakfast, tea time, or a quick Iftar treat, Thari Pola never disappoints!

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Ingredients for Thari Pola Recipe

  • 1/2 Cups Semolina / Suji / Rawa
  • 2 Nos Eggs -
  • 4 Tbsp Sugar-
  • 1/2 Tsp Cardamom powder -
  • 2 Tbsp Ghee-
  • Handful Cashew and raisins
  • 4 Tbsp Milk-
  • 1.05 g Baking powder-
  • A Pinch A Pinch Of Salt

Directions: Thari Pola Recipe

Step-by-Step Recipe for Thari Pola

  • Heat 1 tablespoon of ghee in a pan. Add semolina (thari) and roast on low heat for 2-3 minutes until slightly golden. Once done, transfer to a bowl and let it cool.
  • STEP 1.In a mixing bowl, whisk eggs and sugar until light and fluffy. Add milk, cardamom powder, and roasted semolina, mixing well. Stir in baking powder and a pinch of salt to enhance texture. Let the batter rest for 10 minutes to allow the semolina to absorb moisture.
  • STEP 2.Heat a heavy-bottomed pan and grease it with 1 tablespoon of ghee. Pour the batter and spread evenly. Sprinkle cashews and raisins on top for extra flavor. Cover the pan and cook on low flame for 10-12 minutes. Once the bottom is golden brown, carefully flip it using a plate. Cook the other side for another 5-6 minutes.
  • STEP 3.Let the Thari Pola cool slightly before slicing. Serve warm with tea or dates for an authentic Malabar experience.

Frequently asked questions

How do I store leftover Thari Pola?

Keep it in an airtight container at room temperature for a day.
For longer storage, refrigerate for 2-3 days and warm before serving.

Can I make Thari Pola without eggs?

Yes! Replace eggs with mashed bananas or yogurt for a vegetarian version.
Adjust the sweetness accordingly for the best taste.

What can I serve with Thari Pola?

It pairs well with chai, dates, or a drizzle of honey.
You can also enjoy it with a side of warm milk or fruit slices.

Nutrition
value
602
calories per serving
17 g Fat13 g Protein95 g Carbs9 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    13g
  • Carbs
    95g
  • Fiber
    9g

MacroNutrients

  • Carbs
    95g
  • Protein
    13g
  • Fiber
    9g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    105mg
  • Iron
    4mg
  • Vitamin A
    7mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    45mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    2mg
  • Phosphorus
    180mg
  • Selenium
    14mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp