STEP 7.Mix gently , lastly add peanuts and toss it.
STEP 8.Transfer to serving dish and garnish with sliced eggs and few peanuts.
Nutrition value
186
calories per serving
13 g Fat13 g Protein5 g Carbs3 g FiberOther
Current Totals
13 g Fat
13 g Protein
5 g Carbs
3 g Fiber
MacroNutrients
Carbs
5 g
Protein
13 g
Fiber
3 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
33 mg
Iron
1 mg
Vitamin A
688 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
159 mg
Selenium
10 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment