STEP 3.In a pan add milk , allow to boil, now add cooked rice and boil well till it becomes thick and more mashy..
STEP 4.To it add almonds paste, cook well till it combines well ,now add khoya and cook for 5mins.. at the end add sugar cook for 10mins till it becomes thick and serve hot or chilled ..with almonds on top...
Nutrition value
1087
calories per serving
57 g Fat19 g Protein127 g Carbs4 g FiberOther
Current Totals
57 g Fat
19 g Protein
127 g Carbs
4 g Fiber
MacroNutrients
Carbs
127 g
Protein
19 g
Fiber
4 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
187 mg
Iron
3 mg
Vitamin A
4 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
5 mg
Vitamin B6
0 mg
Vitamin B9
176 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
5 mg
Copper
0 mcg
Magnesium
218 mg
Manganese
2 mg
Phosphorus
344 mg
Selenium
10 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
