0.13 cup Maida thick slurry(added with chilly flakes and salt)
As required Oil
Directions: Beetroot Cigars Recipe
STEP 1.In a pan add oil, grated beetroot mix well to it add aloo, oats powder mix well add all masalas one by one chilly powder,cumin powder, coriander powder,salt mix well now add bread crumbs mix well and transfer into a plate.. allow to cool down... Now add pomegranate mix well..
STEP 2.Apply oil to palms take the mixture and make it in the shape of a cigar dip in maida slurry then in bread crumbs..
STEP 3.In another tawa add oil and place these cigars fry on all sides..
STEP 4.Enjoy with tomato sauce and mayonnaise... Yum yum 😋😋😋😋
Nutrition value
551
calories per serving
7 g Fat19 g Protein100 g Carbs7 g FiberOther
Current Totals
Fat
7g
Protein
19g
Carbs
100g
Fiber
7g
MacroNutrients
Carbs
100g
Protein
19g
Fiber
7g
Fats
Fat
7g
Vitamins & Minerals
Calcium
276mg
Iron
8mg
Vitamin A
51mcg
Vitamin B1
1mg
Vitamin B2
< 1mg
Vitamin B3
10mg
Vitamin B6
< 1mg
Vitamin B9
56mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
70mg
Manganese
1mg
Phosphorus
247mg
Selenium
34mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment