STEP 3.In a pan add milk , allow to boil, now add cooked rice and boil well till it becomes thick and more mashy..
STEP 4.To it add almonds paste, cook well till it combines well ,now add khoya and cook for 5mins.. at the end add sugar cook for 10mins till it becomes thick and serve hot or chilled ..with almonds on top...
Nutrition value
1087
calories per serving
57 g Fat19 g Protein127 g Carbs4 g FiberOther
Current Totals
Fat
57g
Protein
19g
Carbs
127g
Fiber
4g
MacroNutrients
Carbs
127g
Protein
19g
Fiber
4g
Fats
Fat
57g
Vitamins & Minerals
Calcium
187mg
Iron
3mg
Vitamin A
4mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
176mcg
Vitamin B12
< 1mcg
Vitamin C
< 1mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
218mg
Manganese
2mg
Phosphorus
344mg
Selenium
10mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment