As Required ounce can crushed fire roasted tomatoes
Directions : Easy Chickpea Curry Recipe
STEP 1.If you’re serving with rice, start the basmati rice.
STEP 2.Mince the onion. Mince the garlic. Peel and mince the ginger (or grate it). Drain and rinse the chickpeas.
STEP 3.In a large skillet, heat the oil over medium high heat. Add the onion and saute for 5 minutes. Add the garlic, ginger, and spinach and saute for 2 minutes until the spinach is fully wilted.
STEP 4.Carefully pour in the tomatoes, then add the curry powder, cumin, coriander, salt, and chickpeas. Cook for 5 minutes until bubbly.
STEP 5.Stir in the coconut milk until fully combined, then remove from the heat. Serve with basmati rice.
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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