Easy Chickpea Curry Recipe
Recipe By Slurrp Official
This chickpea curry is the ultimate healthy and easy weeknight dinner! It’s done in 20 minutes, totally plant based, and full of flavor.
0
0 Rating -
Rate
Vegdiet
15minstotal
15m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Easy Chickpea Curry Recipe
- As Required ounce can crushed fire roasted tomatoes
Directions: Easy Chickpea Curry Recipe
- STEP 1.If you’re serving with rice, start the basmati rice.
- STEP 2.Mince the onion. Mince the garlic. Peel and mince the ginger (or grate it). Drain and rinse the chickpeas.
- STEP 3.In a large skillet, heat the oil over medium high heat. Add the onion and saute for 5 minutes. Add the garlic, ginger, and spinach and saute for 2 minutes until the spinach is fully wilted.
- STEP 4.Carefully pour in the tomatoes, then add the curry powder, cumin, coriander, salt, and chickpeas. Cook for 5 minutes until bubbly.
- STEP 5.Stir in the coconut milk until fully combined, then remove from the heat. Serve with basmati rice.
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe available on Loading... community profile
Recipe By Slurrp Official