Chana dal halwa Recipe

Name: Chana Dal Halwa Recipe
Total time: 60 min
Yield: 5
Cuisine: Indian

Recipe By Rakshita Mittal

#PWE my kids favourite

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1hr total

ingredients serves

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Ingredients For Chana dal halwa Recipe

1 cup soaked chana dal
1 cup Sugar
1 cup Milk
2 tbsp milk powder
1 tsp cardamom powder
1.75 cup To ghee
as required chopped dry fruits
as required Few kesar

Directions : Chana dal halwa Recipe

STEP 1.Soak Chana dal overnight, in the morning, strain dal and keep it in a cloth for straining extra water. One can also use paper towel for dal to absorb the extra water from it. So that it becomes dry.
STEP 2.Take a pan, add ghee and let it melt. Now add Chana dal and roast on medium flame till all water evaporates and it is slightly light in color. Take out from the pan, cool and grind in mixture grinder to a coarse powder.
STEP 3.Fry all the nuts in ghee. Keep it aside. Now in the same pan add coarsly grounded Chana dal powder to it. Roast on slow flame. Nice aroma will come. Now add milk powder to it. Add kesar thread to it. (you can also soak in hot milk for getting nice color)Stir for 5-6 mins. Till it is incorporated in dal mixture.
STEP 4.Add milk to it and stir nicely. Add cardamom powder and sugar to it and stir it. It will become liquid. Go on cooking on slow flame till it is thick in consistency.
STEP 5.Add chopped dry fruits and stir it. Add 1tbsp ghee to it. Stir nicely. Switch of the flame. Halwa is ready.

Nutrition
value

396

calories per serving

15 g Fat12 g Protein51 g Carbs7 g FiberOther

Current Totals

15 g Fat
12 g Protein
51 g Carbs
7 g Fiber

MacroNutrients

Carbs
51 g
Protein
12 g
Fiber
7 g

Fats

Fat
15 g

Vitamins & Minerals

Calcium
97 mg
Iron
4 mg
Vitamin A
71 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
93 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
61 mg
Manganese
1 mg
Phosphorus
210 mg
Selenium
25 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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