STEP 1.Soak the chia seeds with a cup of water for 15mins. Then divide it in two bowls. Mix beetroot juice in one bowl & mix moringa powder in another bowl. Keep aside.
STEP 2.Take curd, chopped apple in a mixing jar & blend it well.
STEP 3.Soak the poha with little water for 5 mins.Then strain the excess water & mix curd apple mixture in poha.Mix it well & keep it in fridge for few minutes.
STEP 4.Take a long serving glass now. Add some ice cubes. Pour 2tbspn beetroot-chia seeds mixture over it.
STEP 5.Add poha-curd mixture to make the second layer.
STEP 6.For third layer add some chopped apple & pomogranate. Any kind of fruits can be added as per your choice.
STEP 7.Finally add 1tbspn moringa-chia mixture topping with a fresh cherry.
STEP 8.Keep it in fridge for sometime & enjoy it chilled.
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
