Kimchi Fried Rice Recipe

Ingredients For Kimchi Fried Rice Recipe

• 1 tablespoon Cooking Oil
• 1 Medium Onion, Diced
• 1 Medium carrot, diced
• 2 Large Garlic Cloves, Minced
• 1 Cube ginger root, minced
• 1 cup Kimchi, chopped
• 0.25 cup Kimchi Juice
• 1 tablespoon Gochujang
• 1 tablespoon Soy sauce
• 4 cup Cooked long grain white rice
• 2 teaspoon Sesame oil
• 4 Fried Eggs
• 2 Scallions, Finely Chopped