Batata Vada Recipe

Name: Batata Vada Recipe
Total time: 30 min
Yield: 4
Cuisine: Maharashtrian

Batata vada is a very popular fried snack prepared from potatoes. 'Batata' means potato and 'Vada' means fritters. Batatvada is a popular street food across India. In south India it's known as 'Aloo bonda'. Basically batata vada is from Maharastrian cuisine, though it is very popular in Gujarat too. In Gujarat, batata vada is prepared little differently from Maharastrian Batata vada. Here is Batata vada recipe from Maharastra. It is also known as Khpoli vada and used in making vada pau.

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30minstotal

ingredients serves

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Ingredients For Batata Vada Recipe

6 Pieces potatoes
1 Tbsp oil
0.5 Tsp mustard seeds
1 Tbsp green chilli paste
1 Tsp grated ginger
1 Tsp grated garlic (optional)
A Stalk curry leaves
1 Tsp turmeric powder
A Pinch Pinch of asafoetida
0.25 Cup finely chopped coriander
0.5 Tsp lemon juice
To Taste Salt
As Required For batter
1 Cup gram flour
1 Tsp red chilli powder
0.25 Tsp turmeric powder
A Pinch Pinch of asafoetida
To Taste Salt
As Required Oil for frying

Directions : Batata Vada Recipe

STEP 1.1. Wash and boil potatoes, peel and roughly mash them.
STEP 2.2. For potato stuffing, heat oil and add mustard seeds, once they splutter, add curry leaves, ginger, garlic, chilli paste and sauté for few seconds.
STEP 3.3. Further add turmeric powder, asafoetida , mix and sauté for a couple of seconds.
STEP 4.4. Add mashed potatoes, salt, mix well and sauté for 1-2 minutes.
STEP 5.5. Lastly add coriander and lemon juice. Mix and switch off the flame.
STEP 6.6. Once it cools down, prepare lemon size balls out of it.
STEP 7.7. Prepare medium thick and lumpfree batter by adding all spices to gram flour, with water.
STEP 8.8. Heat oil for frying, add one tbsp hot oil in prepared batter, mix well. Dip prepared balls in batter and deep fry it from all sides on medium flame till it become golden.
STEP 9.9. Serve hot.

Nutrition
value

191

calories per serving

6 g Fat9 g Protein24 g Carbs5 g FiberOther

Current Totals

6 g Fat
9 g Protein
24 g Carbs
5 g Fiber

MacroNutrients

Carbs
24 g
Protein
9 g
Fiber
5 g

Fats

Fat
6 g

Vitamins & Minerals

Calcium
37 mg
Iron
3 mg
Vitamin A
377 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
172 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
79 mg
Manganese
1 mg
Phosphorus
140 mg
Selenium
4 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe submitted for Street Food Recipe Contest contest to Easy to Cook Recipes biteclub on Slurrp community

Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts

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