STEP 1.❤️Marinate the chicken pieces with salt, turmeric powder & red chilli powder. Cover it & keep rest for at least 1hour.
STEP 2.❤️Heat oil in a pan & fry the marinated chicken pieces. Once it's done then take out from pan.
STEP 3.❤️ Fry bay leaf, cinnamon, cloves, dry red chilli in the same oil. Add chopped onion,whole garlic cloves& green chilli-garlic paste.
STEP 4.❤️After few minutes add ginger paste,salt & all spices. Saute it till soft.
STEP 5.❤️Add fried chicken & mix it with spices.
STEP 6.❤️After 5 to 7 minutes add 2 glass of hot water. Cover it & let it boil.
STEP 7.❤️Once it's cooked add chopped coriander & switch of the flame.
STEP 8.❤️For smokey flavour, put a hot charcoal in a small bowl & add ghee in it. Put the bowl in chicken, cover it & keep rest for 10 minutes.
STEP 9.❤️After 10minutes it will be ready for serve.
Nutrition value
0
per serving
Other
Current Totals
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
