STEP 1.Take a bowl add wheat flour,semolina,salt,curd and water mix well make sure there is no lumps.
STEP 2.Batter should be in running consistency.
STEP 3.Heat a non-stick tawa and pour batter evenly and cook with little oil till it becomes crispy.
STEP 4.Wheat rawa dosa is ready to serve woth sambhar.
Nutrition value
413
calories per serving
1 g Fat13 g Protein82 g Carbs8 g FiberOther
Current Totals
1 g Fat
13 g Protein
82 g Carbs
8 g Fiber
MacroNutrients
Carbs
82 g
Protein
13 g
Fiber
8 g
Fats
Fat
1 g
Vitamins & Minerals
Calcium
52 mg
Iron
3 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
26 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
47 mg
Manganese
2 mg
Phosphorus
138 mg
Selenium
11 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted for Cook with Slurrp contest on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
