STEP 1.Take a blender. Add fresh curd, chilled water, sugar, rose syrup and ice cubes and blend it.
STEP 2.Pour the mixture into the glass.
STEP 3.Garnish with crushed almonds and rose petals
Nutrition value
320
calories per serving
13 g Fat8 g Protein43 g Carbs2 g FiberOther
Current Totals
13 g Fat
8 g Protein
43 g Carbs
2 g Fiber
MacroNutrients
Carbs
43 g
Protein
8 g
Fiber
2 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
198 mg
Iron
3 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
22 mcg
Vitamin B12
0 mcg
Vitamin C
4 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
85 mg
Manganese
0 mg
Phosphorus
108 mg
Selenium
22 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment