1.5 cup Kimchi, coarsly chopped and drained, liquid reserved
0.5 cup Thinly sliced scallions, plus more for garnish
3 tablespoon Soy sauce
Nutrition value
348
calories per serving
13 g Fat12 g Protein46 g Carbs3 g FiberOther
Current Totals
13 g Fat
12 g Protein
46 g Carbs
3 g Fiber
MacroNutrients
Carbs
46 g
Protein
12 g
Fiber
3 g
Fats
Fat
13 g
Vitamins & Minerals
Calcium
37 mg
Iron
4 mg
Vitamin A
26 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
28 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
62 mg
Manganese
1 mg
Phosphorus
165 mg
Selenium
14 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment