It's a very yummy n delicious snacks. Perfect for all age groups. Crispy from outside n cheesy from inside. It's a very healthy snacks and very easy to cook.
STEP 1.Mashed cooked rice first. Then add all the ingredients except cheese and mix well. Now make small balls and keep aside.
Cut the cheese in small pieces.
Make a hole in the ball and put the cheese and again make round ball.
STEP 2.Next take flour and add water ,salt and make a slurry. Now dip the rice ball in the flour slurry and coat with bread crumbs. Keep it in the fridge for 10 minutes.
STEP 3.Heat oil for frying. Fry the balls on medium heat till golden in colour. Remove from fire.
STEP 4.Serve hot with any dip or chutney.
Nutrition value
821
calories per serving
65 g Fat7 g Protein54 g Carbs3 g FiberOther
Current Totals
65 g Fat
7 g Protein
54 g Carbs
3 g Fiber
MacroNutrients
Carbs
54 g
Protein
7 g
Fiber
3 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
60 mg
Iron
2 mg
Vitamin A
123 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
11 mg
Vitamin E
10 mg
Copper
0 mcg
Magnesium
23 mg
Manganese
1 mg
Phosphorus
84 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment