Name: Pudina Rice/mint Rice Recipe
Total time: 15 min
Yield: 4
Cuisine: North Indian

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Protein

Carbs

Fiber

MacroNutrients

Fats

Sugar

Calcium

Iron

Vitamin A

Vitamin B1

Vitamin B2

Vitamin B3

Vitamin B6

Vitamin B9

Vitamin B12

Vitamin C

Vitamin E

Copper

Magnesium

Manganese

Phosphorus

Selenium

Zinc

Vitamins & Minerals

Pudina rice is very easy to cook and you can prepare them with levftover rice. It s very healthy and every one will love the taste. You can enjoy them in evening,  morning breakfast or as evening snack for little hunger.

How to make Pudina Rice/mint Rice Recipe

Charu Aggarwal

Crawler

North Indian

<p>Pudina rice is very easy to cook and you can prepare them with levftover rice. It s very healthy and every one will love the taste. You can enjoy them in evening,  morning breakfast or as evening snack for little hunger.</p>

Cooked rice Bowl

mint Leaves Bowl

Raw mango

Green chilli

cumin Seeds Spoon

Salt

Black salt

Black pepper

oil Spoon

Firstly make a smooth paste with mint leaves,  half cumin seeds,  green chilli,  black pepper,  raw mango and black salt. 

step 1

Now take a pan and oil/butter/ghee as per your choice.  add rest of the cumin seeds. 

step 2

After rosting cumin seeds add leftover rice.  ans mix them in oil nicely. 
if you don't have leftover rice then cook rice and keep them in air so that they can become little dry.  

step 3

Now add mint paste and little salt and mix well in rice. 

step 4

step 5

Better Butter