STEP 1.To make Sukha Bhel, you'll need a mix of crunchy ingredients like puffed rice, sev, peanuts, chopped onions
STEP 2.Start by mixing all the ingredients in a large bowl. Then, add in some tamarind chutney and green chutney for that extra burst of flavor.
STEP 3.Gently toss everything together until well combined. Make sure each bite has a little bit of everything for that perfect balance of flavors and textures.
STEP 4.Once everything is mixed together, sprinkle some chaat masala and red chili powder and salt and bhel chutney on top for an added kick.
STEP 5.Give it one final toss to make sure all the flavors are well incorporated. And there you have it, your Sukha Bhel is ready to be enjoyed! Garnish it with some sev
Nutrition value
2
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
< 1 g Fat
< 1 g Protein
< 1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
0 g
Protein
0 g
Fiber
0 g
Fats
Fat
0 g
Vitamins & Minerals
Calcium
2 mg
Iron
0 mg
Vitamin A
11 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
0 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
1 mg
Manganese
0 mg
Phosphorus
2 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Slurrp, 2026Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.
