Bread Pakoda Recipe

Name: Bread Pakoda Recipe
Total time: 15 min
Yield: 5
Cuisine: Indian

Recipe By Priya Paul

Bread pakoda is a popular Street food and it's super easy and delicious to make at home takes only less than 10 mins.

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Ingredients for Bread Pakoda Recipe

0.60 nos Potato
0-1/5 nos Bread
1/5 nos Onion small chopped
1/20 tsp haldi powder
1/10 tsp chilli powder
0.07 tsp goda masala
1/5 cup Besan
0.07 tsp Ajwain
As required Salt To taste
As required Water
As required Oil. For frying

Directions: Bread Pakoda Recipe

STEP 1.1.In a bowl take mashed potatoes,add onion,haldi powder,chilli powder,salt ,goda masala.
STEP 2.2. Take besan in other bowl ,add salt,haldi,water,ajwain and mix well.
STEP 3.3. Take bread slice and put the potato mixer on it and cover it with other bread.Dip it in the besan batter and fry in oil till golden brown.
STEP 4.4.Bread pakoda is ready to serve.

Nutrition
value

118

calories per serving

2 g Fat7 g Protein18 g Carbs3 g FiberOther

Current Totals

Fat
2g
Protein
7g
Carbs
18g
Fiber
3g

MacroNutrients

Carbs
18g
Protein
7g
Fiber
3g

Fats

Fat
2g

Vitamins & Minerals

Calcium
15mg
Iron
2mg
Vitamin A
7mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
131mcg
Vitamin B12
0mcg
Vitamin C
< 1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
51mg
Manganese
< 1mg
Phosphorus
97mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Priya Paul