Chole Bhature Recipe

Chole Bhature Recipe Recipe

3.9
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About Chole Bhature Recipe:

Chole Bhature Recipe is a delicious Indian recipe served as a Breakfast.

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  • 15 mins
  • 44 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Chole Bhature Recipe Recipe

  • As required For chole
  • 62.50 gram garbanzo beans or chickpeas
  • 1/2 tea bags
  • 1/2 piece cardamom, green and black, small
  • stick Cinnamon
  • 0.13 tablespoon shahi jeera seeds/cumin
  • 1/4 clove garlic
  • 1/4 piece small ginger
  • 1/2 diced tomatoes
  • 1/4 onion, finely diced
  • 1/4-1/2 Cloves
  • 1/4 Mace
  • 1/4-1/2 bay leaves
  • 0.13 teaspoon Sugar
  • 1/2 For masala: tomatoes
  • 1/2-3/4 cloves garlic
  • piece A small ginger
  • 1/4 Onion
  • 0.13 teaspoon saunf/fennel seeds
  • piece A small dry crushed bread
  • 0.13 cup curd
  • 1/2-3/4 tablespoon Seasoning: chilli powder
  • 0.13 tablespoon turmeric powder
  • 0.38 tablespoon cumin/jeera powder
  • 1/4 tablespoon saunf/fennel powder
  • 1/2 tablespoon coriander powder
  • 1/4 tablespoon amchur/mango powder
  • 1/4 tablespoon anardana/pomegranate powder
  • As required For bhature
  • 3/4 cup refined flour
  • 1.25 tablespoon Semolina
  • 1/2 tablespoon Baking powder
  • 1/4 cup curd
  • 0.13 cup Warm Water
  • As required Oil For deep frying
  • As required Salt according
  • As required For garnish
  • As required Coriander finely chopped
  • As required Spring Onions finely chopped
  • As required Curd/cream to swirl on chole
  • As required Accompaniments: Raita
  • As required Pickled green chilli or slit raw chilli
  • As required Shallots soaked in vinegar
  • As required Green chutney
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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