Raw papaya layered karanji Recipe

Recipe By Better Butter

These layered cute cresent shape karanji are very healty, and good in taste. Perfectly going with this festival of lights . Here i use raw papaya for stuffing instead mava or khoya . Taste is really awesome because it has crispy outside spiral puff and soft mouthmelting stuffing inside .

4.4
23 Rating - Rate
Vegdiet
1hr 30minstotal
1hr Prep
30minsCook

ingredients serves

10
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Ingredients For Raw papaya layered karanji Recipe

Nutrition
value
307
calories per serving
21 g Fat4 g Protein25 g Carbs4 g FiberOther

Current Totals

  • 21 g Fat
  • 4 g Protein
  • 25 g Carbs
  • 4 g Fiber

MacroNutrients

  • Carbs
    25 g
  • Protein
    4 g
  • Fiber
    4 g

Fats

  • Fat
    21 g

Vitamins & Minerals

  • Calcium
    84 mg
  • Iron
    1 mg
  • Vitamin A
    18 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    22 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    3 mg
  • Vitamin E
    3 mg
  • Copper
    0 mcg
  • Magnesium
    29 mg
  • Manganese
    1 mg
  • Phosphorus
    76 mg
  • Selenium
    4 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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