Name: Healthy Karanji Filled With Sweet Poha Recipe
Total time: 30 min
Yield: 3
Cuisine: Karnataka

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Iron

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No frying..easy to make nd a very healthy receipe.

How to make Healthy Karanji Filled With Sweet Poha Recipe

Mallika Shetty

Crawler

Karnataka

<p>No frying..easy to make nd a very healthy receipe.</p>

For filling

Jaggary

Freshly grated coconut

Poha or flattened rice

Salt

Ghee

Turmeric

Black Sesame Seeds

For upper cover

rice powder

Water

Firstly mix jaggery coconut nd salt properly. . 

step 1

Add poha in this mixer. . Mix well with the help of hand nd keep aside

step 2

Heat ghee add sesame seeds to it. . Allow it to splutter

step 3

Pour this on poha. Mix well nd keep aside

step 4

step 5

Boil water and pour this on rise flour.  add pinch of turmeric powder.   make a smooth dough. . If u want u can also add 1/2tsp ghee in it.  it will give nice aroma

step 6

Now prepare a lemon sized ball from the dough. . 

step 7

Flatten the ball with the help of palm.  

step 8

Fill poha mixer in it. . And give a karanji shape or whichever u like. . I sprinkled some sesame seeds on top of the karanji. . It tastes awesome

step 9

Add water in a steamer.  steam water and put this karanji . . And steam for 20 min

step 10

After 20 min . . Open the lid. . Aloow it to come room temperature

step 11

Serve it for morning bf or evening tea.  they r awesome to taste. . I hv sprinkled coconut flakes on it.  to gv final finishing

step 12

Better Butter