Pappdam Thoran Recipe

step 1

• STEP 1.Slice 6 pappads into small pieces and fry in a pan. Keep them aside.

step 2

• STEP 1.Take a pan, add 2 tbsp oil, 2 dry red chilly and saute well.

step 3

• STEP 1.Add crushed ginger garlic of 2 tbsp, 1 tsp chilli powder, 2 tsp of crushed chilli powder and 1 tsp of turmeric powder.

step 4

• STEP 1.Then add ¼ cup of grated coconut and 2 sprigs of curry leaves.

step 5

• STEP 1.Finally add a pinch of salt and mix well.

step 6

• STEP 1.Now transfer the fried pappads into the pan and stir along with the other ingredients.

step 8

• STEP 1.Turn off the flame and the hot crispy pappadam thoran is ready.