Moong dal carrots and green peas kurma Recipe

Ingredients For Moong dal carrots and green peas kurma Recipe

• 0.1200000000000001 cup Moong dal
• 2 medium carrots
• 0.25 cup green peas
• 2 green chillies
• 1 Onion
• 2 Tomatoes
• 0.25 teaspoon turmeric powder
• 0.25 teaspoon chilly powder
• 0.25 teaspoon Garam masala powder
• 0.5 cup coconut milk or extract coconut milk with 6 tbsp coconut
• 0.25 teaspoon Mustard seeds
• 0.25 teaspoon Urad dal
• Few curry leaves
• 1 tablespoon coconut oil
• As required Salt