Aloo matar-green peas potato curry

Aloo matar-green peas potato curry Recipe

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About Aloo Matar-green Peas Potato Curry Recipe:

Just the name of this scrumptious dish is enough to make anyone drool. A best combination of fresh green peas & potatoes simmered in onion tomato gravy is one of the most delectable veg dish ever.

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  • 30 mins
  • 12 Ingredients
Ingredients
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Ingredients for Aloo matar-green peas potato curry Recipe

  • 50 gram Fresh Green peas
  • 1 Medium Sized potatoes peeled and chopped in cubes
  • 0.33 Big onion roughly chopped
  • 0.33 Big tomato roughly chopped
  • 0.33 tablespoon Ginger Garlic Paste
  • 0.67 teaspoon Red Chilly Powder
  • 0.67 teaspoon Garam masala Powder
  • 0.67 teaspoon Jaggery
  • As required lemon Juice
  • As required Salt
  • 0.67 tablespoon Oil
  • As required water as per requirement
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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