Bacon Kimchi Fried Rice Recipe

Ingredients For Bacon Kimchi Fried Rice Recipe

• 1.5 cup Fermented sour cabbage kimchi chopped
• 0.5 Onion chopped
• 4 Bacon strips chopped
• 2 tablespoon Kimchi juice
• 3 cup Cooked rice
• 2 teaspoon Korean chili paste
• 2 teaspoon Sesame oil
• 2 teaspoon Toasted sesame seeds
• As required Salt and pepper to taste
• 1 cup Roasted seaweed crumbled
• 4 Eggs fried to sunny side up