STEP 1.1.In a bowl take mashed potatoes,add onion,haldi powder,chilli powder,salt ,goda masala.
STEP 2.2. Take besan in other bowl ,add salt,haldi,water,ajwain and mix well.
STEP 3.3. Take bread slice and put the potato mixer on it and cover it with other bread.Dip it in the besan batter and fry in oil till golden brown.
STEP 4.4.Bread pakoda is ready to serve.
Nutrition value
118
calories per serving
2 g Fat7 g Protein18 g Carbs3 g FiberOther
Current Totals
2 g Fat
7 g Protein
18 g Carbs
3 g Fiber
MacroNutrients
Carbs
18 g
Protein
7 g
Fiber
3 g
Fats
Fat
2 g
Vitamins & Minerals
Calcium
15 mg
Iron
2 mg
Vitamin A
7 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
131 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
51 mg
Manganese
1 mg
Phosphorus
97 mg
Selenium
3 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe submitted to AptiNutri Buddy biteclub on Slurrp community
Note Recipe submitted by Slurrp Community Member & hasn’t been tested by our Experts
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