Bread-aloo pakoda Recipe

Name: Bread-aloo Pakoda Recipe
Total time: 30 min
Yield: 4
Cuisine: Karnataka

Recipe By Better Butter

We have all known bread pakoda. I tried giving it a twist with stuffing potato masala into it and the result was lipsmacking delicious starter.

3.9

24 Rating -

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Vegdiet

30minstotal

20minsPrep

10minsCook

30m.total

20m.Prep

10m.Cook

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Ingredients for Bread-aloo pakoda Recipe

1/4 cup Baked and mashed potatoes
2.50 Bread Slices
0.13 cup Onion Finely chopped
As required handful of coriander leaves
As required Handful of Curry leaves
As required tamarind small lemon sized ball
1-1.25 Green Chilly
1/4 tablespoon Garam masala Powder
0.13 tablespoon mustard
0.38 cup Gram flour
1/4 tablespoon Red Chilly powder
1/4 tablespoon Rice flour
0.13 tablespoon Turmeric
As required Salt
As required Water
As required oil for Deep frying

Nutrition
value

calories per serving

< 1 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
2g
Carbs
10g
Fiber
3g

MacroNutrients

Carbs
10g
Protein
2g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
18mg
Iron
2mg
Vitamin A
229mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
16mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
40mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter