STEP 3.And saute grated apples and cook until becomes apple soft.
STEP 4.Now in other pan slightly roast dedicated coconut
STEP 5.Now add condensed milk, tutti frutti, chopped nuts,crushed cardamom and mix it.
STEP 6.Now pour mixture in greased tin, garnishing with pistachios and keep set.
STEP 7.Further cut set burfi in squares pieces.
STEP 8.Ready apple burfi for serve.
Nutrition value
163
calories per serving
16 g Fat2 g Protein3 g Carbs4 g FiberOther
Current Totals
16 g Fat
2 g Protein
3 g Carbs
4 g Fiber
MacroNutrients
Carbs
3 g
Protein
2 g
Fiber
4 g
Fats
Fat
16 g
Vitamins & Minerals
Calcium
6 mg
Iron
1 mg
Vitamin A
3 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
11 mcg
Vitamin B12
0 mcg
Vitamin C
0 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
16 mg
Manganese
0 mg
Phosphorus
35 mg
Selenium
0 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment