Naralibhat (coconut rice) Recipe
Recipe By Better Butter
My mom used to make naralibhat so delicious that we loved her recipe so much. Although she is not with us her sweet memories are with us for ever. I have learnt to make this recipe from her. This is a traditional maharashtrian delicacy which is prepared on rakhee pournima or narali pournima.
4.5
23 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Naralibhat (coconut rice) Recipe
- 0.13 cup Ambemohor or Basmati rice
- 0.13 cup Jaggery
- 0.13 cup Scrapped coconut
- 1/4 tablespoon Ghee
- 1.75-2 Cashew nuts and few raisins
- 3/4-1 Cloves
- 1/2 green cardamom
- 1/2 cup Hot water
- 0.13 teaspoon cardamom powder
- pinch Salt
- 0.13 cup coconut milk or cream
Nutrition
value
value
329
calories per serving
16 g Fat4 g Protein41 g Carbs7 g FiberOther
Current Totals
- Fat16g
- Protein4g
- Carbs41g
- Fiber7g
MacroNutrients
- Carbs41g
- Protein4g
- Fiber7g
Fats
- Fat16g
Vitamins & Minerals
- Calcium48mg
- Iron1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium68mg
- Manganese5mg
- Phosphorus72mg
- Selenium< 1mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter