Chicken Anardana To Manchurian: Non-Veg Recipes To Try In Winter Season

Are you planning to have some excellent non-veg dishes during the winter season? Here are some recipes to try.

• 3 min read
• Jan 27, 2022

Home-Grown Coffee That You Should Switch To

As Indian master roasters have realised the potential of homegrown beans there’s a surge of home-grown brands in the market.

• 4 min read
• Jun 04, 2022

What Is Sugarpaste: All You Need To Know About This Icing

Sugarpaste: Here's everything you need to know about it by Chef Gauri Varma.

• 3 min read
• Jan 27, 2022

How To Make Pancakes; Tips, Tricks And 3 Easy Recipes Inside

While it may sound easy, mastering the art of pancake isn’t an easy one. But if you are someone who would love to ace the game, we’ve got a few tricks to help you do so.

• 3 min read
• Jan 27, 2022

Viral: Forget Kulhad Chai, Kulhad Wali Coffee Is The Latest Trend We Are Obsessed With

Serving coffee in a kulhad is perhaps the most desi way to relish coffee.  

• 3 min read
• Jan 27, 2022

Slurrp Exclusive: With Tbsp. Tablespoon, Chef, Restaurateur Varun Tuli Celebrates Kitchen Like Never Before

A freewheeling chat with Mr. Varun Tuli, the head chef of tbsp. Tablespoon, about his new venture, his kitchen escapades and fun memories with food.

• 7 min read
• Jan 27, 2022

5 recipes to use sesame in chutney, sandwich and cake

• Jan 06, 2022

Odia Chuna Macha Besara- The Perfect Accompaniment For Winter Lunch

Chuna machha besara is an Odia fish dish made with sardines cooked in a mustard paste.

• 3 min read
• Jan 27, 2022

Save The Broken Bits Of Biscuits For These 4 Dishes

To save you from tossing broken biscuits in the bin, here are four ways of using them.

• 3 min read
• Aug 14, 2022

Viral: This Eco-Friendly Guava Juice Is Served Inside A ‘Guava’ Glass

The video has of this guava juice has clocked in close to 4.4 million views in two weeks

• 3 min read
• Jan 27, 2022

How To Make Jalebi At Home, The Ultimate Jugaad You Were Looking For

Jalebi may look like a tough cookie to crack, given all the loops and twists and curls and curves it demands; but it is really not that tough. 

• 4 min read
• Jan 27, 2022

This Manipuri Kheer Is Blackish-Purple In Colour, But Why?

Manipuri black rice got its much-coveted GI Tag in the year 2020.

• 3 min read
• Jan 27, 2022

Winter Special: Time To Indulge In 3 Delightful Vietnamese Soups

It’s the season of soups so here are three best Vietnamese soups you will love.

• 2 min read
• Jan 27, 2022

Slurrp Exclusive- Winter Favourite Saag Meat by Chef Gurpreet Singh

The roots of saag meat can be traced back to the to the Diwans of Multan this erstwhile Punjab.

• 4 min read
• Jan 27, 2022

How To Make Meatloaf: 3 Tips And Tricks To Ace It At Home

The secret to a perfectly juicy and tender meatloaf is hidden in the tips and tricks discussed below. Please scroll down to quickly find them out.

• 2 min read
• Jan 27, 2022

How To Make Lassi At Home: Tips To Make It Creamy

The spring season will be here in no time and what’s a better way to bid adieu to the chilly winters than drinking lassi.

• 3 min read
• Mar 28, 2023

Viral: UK Woman Left Aghast After Discovering A Snail In Her Roast Dinner; 3 Well-Cooked Snail Recipes That You Can Try

The recent discovery of a snail in a UK school teacher’s Uber Eats order has created a rage online.

• 3 min read
• Jan 27, 2022

The Story Of The Pilaf: Decoding The Turkish Origins

Through the series of notions, it can be deduced that there are largely two believable schools of thought on the origins of pilaf. A rice dish that has been a pioneer in introducing us to biryanis and pulaos seems to be lost in its origins today. Find out why.

• 5 min read
• Dec 12, 2022