Wilted Shiitake Spinach Salad Recipe

Ingredients For Wilted Shiitake Spinach Salad Recipe

• 1 pound Sliced fresh shiitake mushrooms
• 0.5 teaspoon Salt
• 0.25 teaspoon Pepper
• 2 tablespoon Sesame oil, divided
• 1 cup Frozen Shelled Edamame
• 6 cup Fresh baby spinach
• 1 Medium mango, peeled and sliced
• 1 cup Canned baby corn
• 0.25 cup Sliced Radishes
• 0.25 cup Thinly sliced seeded cucumber
• 0.25 cup Minced fresh cilantro
• 0.25 cup Salted roasted almonds, chopped
• 1 Green onion, thinly sliced
• 1 Garlic clove, minced
• 3 tablespoon Rice vinegar
• 0.25 teaspoon Crushed Red Pepper Flakes
• 3 tablespoon Sesame seeds, toasted