Miso Soup With Shiitake Mushrooms Recipe
Recipe By All Recipes
This delicious japanese soup features with shiitake mushrooms and tofu.
3.6
22 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Miso Soup With Shiitake Mushrooms Recipe
- 1 cup Vegetable Broth
- 1 Shiitake mushrooms, thinly sliced
- 0.06 cup Miso paste
- 1 teaspoon Soy sauce
- 0.08 cup Diced firm tofu
Nutrition
value
value
251
calories per serving
7 g Fat36 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein36g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein36g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium18mg
- Iron1mg
- Vitamin A17mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B917mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E< 1mg
- Copper2mcg
- Magnesium48mg
- Manganese< 1mg
- Phosphorus279mg
- Selenium29mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By All Recipes