Shiitake Steamed Buns Recipe

Recipe By Food & Wine

Learn how to make Shiitake Steamed Buns.

4.7
18 Rating -
Rate
1hr 10minstotal
1hr 10m.total
Shiitake Steamed Buns
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ingredients serve

Ingredients for Shiitake Steamed Buns Recipe

  • 1/25 cup Soy sauce
  • 0.33 tablespoon Rice vinegar
  • 0.17 tablespoon Light brown sugar
  • 0.17 Large Garlic Clove, Minced
  • 1.33 ounce Fresh shiitake mushrooms, stemmed and sliced
  • 0.17 pound Fresh prepared pizza dough
  • As required Vegetable oil, for greasing
  • As required Black and white sesame seeds, for sprinkling
  • As required Julienned cucumber, carrot, and scallion, for serving
Nutrition
value
54
calories per serving
1 g Fat2 g Protein9 g Carbs1 g FiberOther

Current Totals

  • Fat
    1g
  • Protein
    2g
  • Carbs
    9g
  • Fiber
    1g

MacroNutrients

  • Carbs
    9g
  • Protein
    2g
  • Fiber
    1g

Fats

  • Fat
    1g

Vitamins & Minerals

  • Calcium
    5mg
  • Iron
    < 1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    5mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    13mg
  • Manganese
    < 1mg
  • Phosphorus
    48mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Food & Wine