Vegan Moroccan Couscous With Raisins And Vegetables Recipe

Recipe By All Recipe Six

This vegan moroccan couscous with raisins is served with a hearty vegetable stew with tomatoes, pumpkin, sweet potato, beans, and a homemade hot sauce.

3.8
30 Rating - Rate
Vegdiet
1hr 30minstotal
45minsPrep
45minsCook

ingredients serves

Ingredients For Vegan Moroccan Couscous With Raisins And Vegetables Recipe

Nutrition
value
173
calories per serving
6 g Fat3 g Protein26 g Carbs5 g FiberOther

Current Totals

  • 6 g Fat
  • 3 g Protein
  • 26 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    26 g
  • Protein
    3 g
  • Fiber
    5 g

Fats

  • Fat
    6 g

Vitamins & Minerals

  • Calcium
    90 mg
  • Iron
    3 mg
  • Vitamin A
    1574 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    1 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    40 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    16 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    46 mg
  • Manganese
    2 mg
  • Phosphorus
    74 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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