Ulutham Paruppu Sadham Recipe

Ingredients For Ulutham Paruppu Sadham Recipe

• 1 tablespoon Oil
• 1 teaspoon Fennel seeds
• 2 Cardamom
• 2 Cloves
• 1 Black stone flower
• 1 inch Cinnamon stick
• 2 Green chilies slit into two
• 0.25 cup Mint roughly chopped
• 0.25 cup Cilantro roughly chopped
• 1.5 teaspoon Salt
• 0.5 cup Black urad dal washed and soaked for 6 hours at least
• 0.75 cup Rice washed and soaked for 10 minutes and drained
• 1 cup Water