Tofu masala batti Recipe

Ingredients For Tofu masala batti Recipe

• For stuffing
• 100 gram Tofu
• 0.5 cup Green peas boiled
• 1 onion chopped
• 2 tablespoon ginger chopped
• 1 tomato chopped
• 1 teaspoon Asfetoida
• coriander leaves
• As required Salt
• 0.5 teaspoon turmeric powder
• 1 teaspoon Red chilli powder
• 1 teaspoon dry mango powder
• 2 Green chillies chopped
• 2 tablespoon Oil
• For battis
• 2 cup Whole wheat flour /2
• 0.25 cup Semolina
• 0.5 cup Ghee
• Milk for kneading dough
• 1 teaspoon Salt
• 1 teaspoon Red chilli powder
• 1 teaspoon Carrom seeds
• For Serving
• Mint coriander chutney
• 1 ghee melted bowl for dipping battis